Tag: San Francisco

  • Truffle, Barbaresco, Pasta

    Truffle, Barbaresco, Pasta

    Trisha was in town so of course we timed our truffle delivery for when she was here. A bit of egg pasta with a buttery cream sauce, fresh Perigord truffles from Provence, and a 2017 Produttori Barbaresco.

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  • Ernest

    Ernest

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    https://www.ernestsf.com

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  • Birdsong

    Birdsong

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    https://www.birdsongsf.com

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  • Frances

    Frances

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    Andrea wanted a lowkey dinner. It’s been awhile since we’ve eaten at Frances (wow, Nov 2022!). The nice thing about it is we can walk there and it gets us out of the house and a little bit of physical activity. It wasn’t that busy at all. We sat at the window counter seat that…

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  • Trestle

    Trestle

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    Had dinner with Jacob and Robert again with the addition of Joe this time. Jacob picked Trestle. I hadn’t eaten here before, so this sounded good since I’m always interested in something new. It was not too far from the Transamerica Pyramid which also turned out to be good because my wife’s office was very…

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  • Neighbor’s Corner

    Neighbor’s Corner

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    The Andreas were meeting for morning coffee to plan our winter block party and I tagged along. Andrea P. got a chai; Andrea S., a latte; and a matcha latte for me. Not crowded at all at this hour, but it did become quite a bit more crowded even as we just say here to…

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  • Billingsgate

    Billingsgate

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    This is always a nice fresh, healthy-ish meal. Andrea ordered what she always gets, the Dungeness Crab with greens (other option was brioche). I also ordered what I always get, the Spanish toasts, but I also ordered the Wild Scallop Ceviche. Scallops came out first. They were decent, fresh and some nice acid from the…

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  • Novy

    Novy

    Looking for a quick lunch. We walk by so many times here and always see it so busy. We haven’t eaten here in awhile so we finally did again. Andrea had the Panos Burger with sweet potato fries. I had the Lamb Gyro Benedict with the Greek fries. Andrea’s Panos burger is a lamb burger…

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  • Yuji

    Yuji

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    We first ate here when they first opened back in April 2022. We thought it was interesting and decent, but not enough to warrant another visit. I heard about the limited time snow crab menu on the Fine Dining discord, so I it seemed like a good opportunity to try them out again. It was…

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