Category: Michelin
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Osito
We eat out so much that it’s not very often that we’re so pleasantly surprised. Osito (little bear, which the chef explained his nickname at one point during the meal) was bestowed a Michelin star on Monday when they announced all of the new stars in Calfiornia, so of course we had to go. The…
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Frances
Tonight’s dinner was at Frances, one of our old haunts. Frances was formerly a Michelin starred restaurant and sister restaurant to Octavia, which we also have enjoyed several times. Both of these restaurants have a format for the tasting menu that provides several small dishes (i.e like tapas) for each course. We really enjoy this…
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Acquerello (White Truffle Tasting)
This week’s dinner was at Acquerello. This is IMO the best Italian restaurant in SF (although I certainly haven’t tried them all). I know I’ve been going here since as far back at least as 2001 (have pictures) when I lived on Franklin St. just a few blocks away. Even though it’s had 2-Michelin stars,…
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Kusakabe
This week’s dinner was at Kusakabe. This place was recommended by the woman we were seated next to at the last Ritual dinner so we decided to give it a try. It’s right across the street from the Transamerica building. It’s a Japanese kaiseki style restaurant so we were very interested to see how they…
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Sorella
This week’s dinner was at Sorella, the “little sister” (sorella literally means sister) restaurant to Acquerello which we still love (I’ve been going there for more than 20 years…yes, I’m old) and Sorella is positioned as more an any day dining experience compared to the occasion dining experience at Acquerello. We’ve been meaning to eat…
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Boulevard
Neither of its had eaten here in many years so we thought it’d be fun to try this place after so many years. 25 years ago (dang I’m old), I used to work at One Market and had eaten here many many times. Restaurant appeared to be quite busy (we showed up at almost 6:00pm)…
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Bansang
This week’s dinner was at Bangasng, one of the hot new restaurants in SF per Eater located on the block on Filmore, next door to Avery and just up and across the street from The Progress and State Bird Provisions and The Anchovy Bar. It’s a modern Koreran tapas place. The banchan was only a…
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Frasca Food & Wine
Italian (Friuli region) dinner with Trisha in Boulder. Tasting menu in the alpenglobe seating (this would be a perfect she-shed in our back yard). Wine pairing and aged amari and barolo quinato for digestif. Food was good, not quite Michelin star level, but adventurous and interesting. Wine was very good and the servers and sommelier…
