Blog Posts
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The Anchovy Bar
Andrea has been busy with work so she wanted to eat out. We decided on this place because we really enjoyed it the first time we ate here…
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Ritual dinner with Nacho Manzano
Another Ritual dinner. Andrea had to work so I went solo. I was particularly interested in this one since the chef was from Asturias, where my late cunado…
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Good Good Culture Club
This week’s dinner was at Good Good Culture Club, a newish (opened in January) restaurant that I’ve been meaning to try. One of the chefs was from Liholiho…
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3rd Cousin
Getting back to our Thursday dining. Had an article from Forbes that popped up in one of my news readers about this place in Bernal where we so…
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Gabriel Kreuther
Lunch at Gabriel Kreuther (2-Michelin etoiles). 3 course prix fixe, with a truffled amuse to start. Foie gras terrine for me (hey, I can’t get foie gras in…
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Kochi
Here in NYC for work and was able to convince my coworkers to try this Korean skewer place (1 Michelin star) which conveniently was only a couple blocks…
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Lion’s Choice
We ate here so many times in high school, so my sister and I had to try it again on this visit.
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Ritual dinner with Alex Atala
What to do after we’ve eaten at every Michelin star restaurant in SF…I’d been receiving emails from Ritual since last September and their concept was intriguing, but for…
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Yuji
We eat out a lot so always in something new and unique. This week I had us booked at Yuji, a kappo-style Japanese restaurant with a scant 8…
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Gary Danko
After we finished dinner yesterday, Andrea half-jokingly challenged me to find dinner for tonight. I’m not one to back down in finding a favorable dinner reservation, so challenge…