Tag: SF Bay Area
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Omakase
This week’s meal was Omakase at Omakase (I guess that makes it Omakase^2). It was mildly amusing that all the white folks (Andrea and a couple next to us) got seated together (everyone else was Asian. I’m the banana buffer) with the newbie sushi chef (3 months at the restaurant compared to 21 years and
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Truffle meal #2: Pizza, pasta
Truffle dinner #2 (for the record, I did have fried eggs for lunch) – home made pizzas cooked in the big green egg. Root beer floats for dessert!
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Birdsong
The midpoint between Andrea’s birthday (last week) and mine (next week) gave us a thin veiled excuse to go out and try another restaurant. When first arriving at the restaurant (on Mission between 7th and 6th) from my Lyft, I was greeted by some homeless folks and the air was redolent of urine, but once
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Atelier Crenn
Easily one of the best meal/experiences we’ve had, in our top 3 for sure. Very seafood/localvore menu. Preparation, flavors, wine pairings were sublime. Definitely earned all of its Michelin stars. We’d happily go back again.
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Frances
Thursday meal at one of our favorite regulars https://www.frances-sf.com
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Mourad
A really nice meal with so many interesting dishes and flavors. Would definitely come back again
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Steak, caviar
Martinis and caviar tasting (Russian vs American sturgeon)… It must be Friday! Got to finally use my new cast iron gate for my big green egg. Thanks Trisha for the rib eye!
