Tag: SF Bay Area
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Steak, it’s what’s for dinner!
Pre-dinner libation of some Diamond Creek Cab. Steak with some Pride Reserve Cab
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Lazy Bear
Belated birthday dinner for Andrea. We started out upstairs overlooking the dining/kitchen/bar area below for our first 5 “snacks”. The food was pretty amazing. Great ingredients, interesting combination and layers of flavors, and impeccable presentation (local sourced, many aged ingredients, all sauces, butter, etc. made in house, interesting use of all parts). Wine pairings were…
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Caviar, avgolemono soup
A nice way to start the evening… Fish eggs and fruit juice with yeast farts Second course… Fried eggs topped with black fungus and more fermented grape juice. Third course – Greek avgolemono soup, salad, and some local vino
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Hamano Sushi
Trying the grand omakase menu with Jiro Lin taking care of us
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NYE caviar, truffle, short ribs
New Year’s Eve Dinner or as Trisha says, “Our life doesn’t suck”
