Blog Posts

Last night’s dinner was another low key dinner in our neighborhood, this time at Damansara a Malaysian restaurant that opened up last October. We arrived at about 6:30…
Thursday dinner we decided to low key in our ‘hood at Memento, a new (4 weeks or so) restaurant that we hadn’t yet tried. The restaurant had was…
Reservations were a bit difficult since so many restaurants are closed since this is the time for vacation in France, but I did make this reservation for dinner.…
Lunch today at Septime. Looks so unassuming outside and in which belies the quality of the food. The made the most of their ingredients to develop flavors esp.…
Back in Beaune, we did the tour at the Edmond Fallot Moutarderie (mustard mill). Learned a good amount about mustard making and we got to make our own…
We grabbed lunch in Mersault at Le Soufflot. I had the zucchini starter (seems to be very in season here dive we see it everywhere), the duck with…
Morning was tour and tasting at Chateau Meursault (located in Mersault of course). We tasted 8 wines (3 whites and 5 reds) four of which were premier cru…
Dinner was at Ed.Em, a 1-star restaurant in Chassagne-Montrachet. We hadn’t yet been down here and it definitely felt more in the country, with few buildings and lots…