Category: Michelin

  • Copra

    Copra

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    We didn’t want to cook for Thanksgiving and neither did Kirsten and Greg so we all decided to eat out. Understasndably, there aren’t a lot restaurants open on Thanksgiving, but fortunately Copra was. We love eating here and expected it would be even more fun with four of us so that we could order more

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  • Izakaya Rintaro

    Izakaya Rintaro

    This was our third time dining here, but it had been more than about 2.5 years since we had last eaten here. We sat at the counter again in the exact same spot. Out of simplicity/laziness, we just did the set menu again. First dish delivered was the San Ten Mori sashimi course which included

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  • Californios

    Californios

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    (IN PROGRESS) https://www.californiossf.com

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  • 7 Adams

    7 Adams

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    This was a bit of a random Wednesday night to eat out. Picked this place since it was reasonably priced and we had enjoyed eating here when they first opened in 2023 as well as the chefs’ previous restaurant Marlena. Restaurant was pretty busy, even at opening, which given that this is one the least

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  • Solc

    Solc

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    We were just wandering back towards Pg. de Gràcia since we were curious about the White Rabbit Experience/Museum and were just looking for someplace to eat. We stumbled onto the Majestic Hotel and decided to check out their restaurant. It looked like they had a menú del día/prix fixe lunch that looked pretty good and

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  • Disfrutar

    Disfrutar

    I previously had a reservation for August 2024, but had to cancel that reservation due to travel/schedule conflicts and rebooked again for November this year (plus my sister said that it would be better to travel after the summer when it was not so crowded with tourists). I also inquired about the Living Table which

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  • Batea

    Batea

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    We had done some shopping on Pg. de Gràcia and before we headed back to our AirBnB, I scouted out a some lunch options that were close by. We dropped into Batea without a reservation and fortunately there were only a few tables seated. Batea specializes in seafood, so that’s what we ordered. Trisha is

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  • Dinner by Heston Blumenthal

    Dinner by Heston Blumenthal

    This was our last full day in London before we heade off to Barcelona. We didn’t want to be out late for dinner since we had to pack, so I looked for someplace for lunch and found this place (plus we still wanted to go to the National Portrait Gallery). We got a late start

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  • Pavyllon London

    Pavyllon London

    Trisha had been wanting to try this place for late breakfast and we were game. I made a reservation at the counter (we always like to see the cooking action) and seats at the corner so the 3 of us could all speak to each other more easily. It was nice that they had perfectly

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  • Hélène Darroze at The Connaught

    Hélène Darroze at The Connaught

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    (I don’t have a lot of detail on tasting notes since we had so many meals after this one before I started writing up all of my posts to catch up so I forgot a lot of it. Waah!) This was the only restaurant I booked before we arrived here in London. I only picked

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