Tag: Florida
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Schnitzel Haus
Matthias wanted to eat here and for good reason! We also were all interested in having something different and since we don’t often eat out for German food (last time for us was at Suppenküche 6 months ago). Restaurant was fairly small with about 10 tables. We were seated with two square tables put together…
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District Table & Bar
After the Lily’s Baccalaureate, we went to District Table & Bar for dinner. Andrea and I each ordered their Harlot’s Martini which is a dirty martini made with Dolin vermouth, goat cheese stuffed olives, lemon oil. Andrea had hers made with vodka (Ketel One) and mine was made with Tanqueray gin. Pretty tasty. The goat…
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Charcuterie and more
My sister put together a nice array of bites for us after our drive over from Naples.
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Crab and Pork
Mom made some crab and fried pork riblets. A lot of work to get the meat out of the crab, but it was tasty. The pork riblets were delicious. My mom blanched them first and then coated in flower and fried. Was great with the jalapeño vinegar my made to balance out the fat and…
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Saigon to Paris Cafe
Andrea and I took a redeye to get to my parents. They picked us up at the airport and then we went to lunch at this Vietnamese/French restaurant and patisserie. It was in an odd location in the middle of a warehouse district. The place was pretty full for a random Thursday. Menu looked great…
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Latte Bakery & Restaurant
Mofongo with Skirt Steak! https://socialnewsnetworkcor.wixsite.com/lattebakeryfl
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School lunch with the nieces
School lunch with my nieces. Pulled pork sandwiches, one of my favorites.
