Tag: Contemporary/Modern
-
Avery
Such an enjoyable experience at one of the newest Michelin starred restaurants in SF… Such interesting drinks, food and flavors, and pairings (we did the sake pairings and we had so many different styles) even for this jaded trio who’s tried everything. Savory cocktails, Hokkaido snow beef shabu shabu, caviar service with maple butter, tortellini…
-
Quince
Wow. We were very much looking forward to coming back here once they opened. Definitely the most expensive meal I’ve ever prepaid (tasting menu plus wine pairings of course) though. This was only the fifth service since they re-opened. This was one of the best dining experiences we’ve ever had. Food was amazing (and we…
-
Sorrel
It’s Wednesday and an opportunity to celebrate Andrea b-day again! Nice ingredients and interesting flavors. The salmon was a bit of a miss (and we otherwise love King salmon), but otherwise everything was very enjoyable.
-
Bar Crenn
#32 random Thursday dinner. Fantastic presentation and meticulous presentation with great ingredients, mostly local. Nice lounge atmosphere. The epoisse flambé for dessert was interesting but honestly I’d rather just have straight epoisse. The canele though was actually better than the ones we had in Bordeaux. Heitz was promoting a flight of wines which included their…
-
Guy Savoy
Our last evening in Paris, so we decided to indulge ourselves (ha, as though we weren’t doing that the last 2+ weeks already…). The restaurant is basically located in a space with a museum and is across the Seine from the Louvre. We took the earliest seating at 7pm which is early by European standards…
-
Birdsong
The midpoint between Andrea’s birthday (last week) and mine (next week) gave us a thin veiled excuse to go out and try another restaurant. When first arriving at the restaurant (on Mission between 7th and 6th) from my Lyft, I was greeted by some homeless folks and the air was redolent of urine, but once…
-
Atelier Crenn
Easily one of the best meal/experiences we’ve had, in our top 3 for sure. Very seafood/localvore menu. Preparation, flavors, wine pairings were sublime. Definitely earned all of its Michelin stars. We’d happily go back again.
-
Mourad
A really nice meal with so many interesting dishes and flavors. Would definitely come back again
-
Lord Stanley
We don’t need much of an excuse to try out another Michelin started restaurant although I did finally take my CISSP certification test (yes I passed).
-
