Thursday dinner at Nico. There are 62 Michelin starred restaurants in the Bay area and this was our halfway point… Number 31 on our current list. I’d actually call this a bargain relative to many of the places at which we’ve dined this year. Food was tasty and very well executed. Wine pairings were interesting and often generous pours. So many tasty courses… The duck course was fantastic as was the fluke before and the chanterelles before that. Thumbs up.
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