Category: Restaurant
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Bar Crenn
#32 random Thursday dinner. Fantastic presentation and meticulous presentation with great ingredients, mostly local. Nice lounge atmosphere. The epoisse flambé for dessert was interesting but honestly I’d rather just have straight epoisse. The canele though was actually better than the ones we had in Bordeaux. Heitz was promoting a flight of wines which included their
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Inle Burmese Cuisine
Tried the new Burmese restaurant in our neighborhood. Decent. Nice to have something new and different for our neighborhood
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Sushi Hon
Kristine wanted some seafood/sushi for dinner so we found ourselves with an omakase tasting + 3 piece supplement (we’re always suckers for caviar, wagyu, and truffle) and a sake/wine pairing at Sushi Hon. Wines included a brut rose, a white Burgundy, and a sauterne. Sake pairings were enjoyable and included a Dassai 50 nigori, but
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Guy Savoy
Our last evening in Paris, so we decided to indulge ourselves (ha, as though we weren’t doing that the last 2+ weeks already…). The restaurant is basically located in a space with a museum and is across the Seine from the Louvre. We took the earliest seating at 7pm which is early by European standards
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Château Fonplegade
Another great private tasting experience at Chateau Fonplegade (“fountain of plenty”), a beautiful estate and winery in St. Emilion. The tour including a ride up into the vineyards. I asked a lot of questions all of which or gracious hostess Fanny thoroughly answered. A lot of classy in the soil which is ideal for Merlot.
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Chateau Tour Saint Christophe
Private tasting workshop with Sara, who was very friendly and knowledgeable. Tasted a 2012-2016 vertical. Liked it so much we ended up joining their wine club.
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Château Cordeillan-Bages
Had to collect some Michelin stars while we’re here. Fantastic meal. We both ordered two different menus so we could try nine different dishes plus wine pairings (champagne for an apertif, two whites from Pauillac, a red from St. Estephe, a Margaux, and a sauterne). Everything I expect… Food, wine, service, location… from a Michelin
