We also stopped at Dona Vale for some memelas for lunch. John and I were seated at the counter with Chef Alex. We had our drinks, a fruity smoothie type drink and a hot chocoloate (con agua). We were both not very hungry from so much food yesterday, so we had a modest amount of memelas (pork, beef), but Dona Vale kept giving Chef Alex more and more food and he kept passing it on to us. We were so full, but it was so good, so we kept eating!
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