We’re downtown today so we grabbed lunch at The Rotunda, my first time here. Andrea had the corn velouté and I had the lobster bisque. Both were quite large (we could have split one) and the bisque was heavy due to ask the cream ( it could have done with more lobster meat) but tasty as was the velouté. Andrea had the Caesar salad (meh) and I had the dungeness melt which was decent (albeit quite pricey), but the chips weren’t that good even if they were homemade. In any case, it was fun and something different.

https://stores.neimanmarcus.com/restaurants/San%20Francisco/CA/1012-R-1/The%20Rotunda